₹295.00 – ₹1,412.00
Uses of Ponni Raw Rice
Raw rice Idly, Dosa, , Idiyappam, Pacharisi Puttu etc
Raw rice flour used to make many tasty traditional snacks.
Delicious Taste With Curry.
Suitable for Variety Rice
Best Quality Throughout The Year.
1 cup rice (Ramarajyam Orange – Raw SonaMasuri Ponni Rice )
2 cups of water
Wash the rice
Use a five-liter pressure cooker.
Add soaked rice and 2 cups of water.
Close the cooker and place it in high flame.
Wait till steam comes out from the valve and then place the weight
Let it cook for 3 whistles and remove from the flame
Set it aside for at least 15-20 minutes so that the pressure comes down
|Dimensions||34 × 24 × 8 cm|
5, 10, 25
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