₹365.00 – ₹1,740.00
Benefits of Rajabogam Boiled Ponni Rice
Boiled rice is mostly nutritionally similar to brown rice.
Delicious Taste With Curry.
Low Glycemic Index Which Helps To Control Diabetes.
Superb Consistent Quality Throughout The Year.
1 cup rice (Ramajeyam Superb Sona Masuri Ponni – Boiled Rice)
2 cups of water
Wash the rice and soak it in some water for 30 minutes.
Use a five-liter pressure cooker.
Add soaked rice and 2 cups of water.
Close the cooker and place it in high flame.
Wait till steam comes out from the valve and then place the weight
Let it cook for 3 whistles and remove from the flame
Set it aside for at least 15-20 minutes so that the pressure comes down
You can add more water and give 2 more whistles if you want the rice to be more soft and mushy
5, 10, 25
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